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Tarragon Honey Mustard Dressing

Name: Tarragon Honey Mustard Dressing
Prep time: 15 min
Total time: 15 min
Cuisine: Sauces & Condiments
Ingredients: ½ cup yellow mustard; ½ cup apple cider vinegar; 2 teaspoons sweet paprika; ½ cup fresh basil leaves; ¼ cup fresh tarragon leaves; 1 ½ tablespoons kosher salt; 1 tablespoon agave nectar; ¼ cup water; 2 tablespoons Splenda® Stevia Granulated Sweetener; 1 cup vegetable oil

Makes 20 servings Calories 100 Prep Time 15 minutes Total Time 15 minutes Made with Splenda® Stevia Sweetener

Ingredients

½ cup yellow mustard

½ cup apple cider vinegar

2 teaspoons sweet paprika

½ cup fresh basil leaves

¼ cup fresh tarragon leaves

1 ½ tablespoons kosher salt

1 tablespoon agave nectar

¼ cup water

2 tablespoons Splenda® Stevia Granulated Sweetener

1 cup vegetable oil

Nutrition Info Per Serving

Serving Size: 1 tablespoon dressing

Calories	100
Total Fat	11g
Saturated Fat	1g
Cholesterol	0mg
Sodium	500mg
Total Carbs	1g
Dietary Fiber	0g
Sugars	1g
Added Sugars	0g
Protein	0g

Instructions

In a blender, combine all ingredients except for vegetable oil; puree. Continue blending on low, slowly adding vegetable oil until smooth.
Pour into a bowl and refrigerate until ready to use.