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3 tablespoons (44.4 mL) chia seeds
2 packets Splenda® Monk Fruit Sweetener
1 teaspoon (4.9 ml) cinnamon
¾ cup (177.4 mL) unsweetened coconut milk
¼ cup (59.1 mL) unsweetened almond milk
1 medium banana, mashed
½ medium banana, chopped, for topping
1 tablespoon (14.8 mL) unsweetened coconut flakes, for topping
Made with Splenda® Sugar Blend
Made with Splenda® Stevia Sweetener
Made with Splenda® Monk Fruit Sweetener