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1 cup Splenda® Granulated Sweetener
1 cup nonfat dry milk powder
1 ½ cups unsweetened instant tea
1 cup powdered non-dairy coffee creamer
1 cup French Vanilla flavoured powdered creamer
2 teaspoons ground ginger
2 teaspoons ground cinnamon
1 teaspoon ground cloves
1 teaspoon ground cardamom
Serving Size: 2 ½ tablespoons tea mix
Made with Splenda® Original Sweetener
Made with Splenda® Liquid Sweetener