Makes 1 (8-ounce) drinkCalories 150 Prep Time 5 minutesTotal Time 10 minutesMade with Splenda® Liquid Sweetener
Ingredients
¾ cup light coconut milk
2 teaspoons Splenda® Stevia Liquid Sweetener
¼ teaspoon almond extract
2 ounces brewed espresso
2 tablespoons fat-free whipped topping
1 teaspoon sliced almonds
¼ teaspoon cocoa nibs
Nutrition Info Per Serving
Serving Size: 1 (8-ounce) drink
Calories
150
Total Fat
11g
Saturated Fat
7g
Cholesterol
0mg
Sodium
70mg
Total Carbs
13g
Dietary Fiber
0g
Sugars
6g
Added Sugars
0g
Protein
1g
Instructions
Bring coconut milk, sweetener and almond extract to a gentle simmer in small saucepan over medium-high heat. Whisk milk mixture using a handheld milk frother until thick and foamy, about 1 minute.
Pour coffee and milk mixture into large mug. Top with a dollop of whipped topping, sliced almonds and cocoa nibs. Serve and enjoy.