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¼ cup fresh dill
¼ cup fresh parsley
1 teaspoon garlic powder
2 teaspoon kosher salt
1 cup light mayonnaise
1 tablespoon lemon zest
¼ cup fresh lemon juice
1 tablespoon Splenda® Stevia Granulated Sweetener
¼ cup water
¼ cup vegetable oil
Serving Size: 1 tablespoon dressing
Made with Splenda® Monk Fruit Sweetener
Made with Splenda® Original Sweetener