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3 cups sugar free vanilla ice cream
2 cups nonfat milk
1 cup ice
3 teaspoons Splenda® Granulated Sweetener
½ teaspoon mint extract
5-6 drops green food colouring
⅔ cup nonfat whipped topping
4 maraschino cherries
Fresh mint
Serving Size: 1 (10-ounce) drink
Made with Splenda® Stevia Sweetener
Made with Splenda® Original Sweetener
Made with Splenda® Monk Fruit Sweetener