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1 ½ cups all-purpose flour
1 teaspoon baking soda
1 cup (2 sticks) butter or margarine, softened
½ cup creamy or chunky peanut butter
½ cup Splenda® Sugar Blend
½ cup (packed) Splenda® Brown Sugar Blend
1 teaspoon vanilla extract
1 large egg
1 ⅓ cups peanut butter & milk chocolate morsels
Serving Size: 1 cookie
Made with Splenda® Stevia Sweetener
Made with Splenda® Monk Fruit Sweetener
Made with Splenda® Original Sweetener