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Oven Glazed Chicken Wings

Name: Oven Glazed Chicken Wings
Prep time: 15 min
Total time: 45 min
Cuisine: Appetizers & Snacks, Best Cookout Recipes, Entrees, Seasonal
Ingredients: 3 tablespoons unsalted butter; 1 tablespoon minced garlic; ¼ cup Splenda® Sugar Blend; ¼ cup hot sauce; ¼ cup tomato sauce; 2 tablespoons low-sodium soy sauce; 1 tablespoon cider vinegar; ¼ teaspoon liquid smoke; ¼ teaspoon cayenne pepper; 1 ½ pounds chicken wing sections (drumettes and/or wingettes)

Makes 8 servings Calories 160 Prep Time 15 minutes Total Time 45 minutes Made with Splenda® Sugar Blend

Ingredients

3 tablespoons unsalted butter

1 tablespoon minced garlic

¼ cup Splenda® Sugar Blend

¼ cup hot sauce

¼ cup tomato sauce

2 tablespoons low-sodium soy sauce

1 tablespoon cider vinegar

¼ teaspoon liquid smoke

¼ teaspoon cayenne pepper

1 ½ pounds chicken wing sections (drumettes and/or wingettes)

Nutrition Info Per Serving

Serving Size: 2 wings

Calories	160
Total Fat	10g
Saturated Fat	4.5g
Cholesterol	60mg
Sodium	410mg
Total Carbs	7g
Dietary Fiber	0g
Sugars	6g
Added Sugars	6g
Protein	9g

Instructions

Preheat oven to 375°F. Spray a baking sheet with cooking spray.
In a saucepan over medium heat; add butter and heat to melt. Add garlic and cook for 1 minute. Add the rest of the ingredients (except chicken wings). Bring to a simmer, then remove from heat and let cool.
In a bowl, combine chicken wings and sauce, stirring to coat. Spread chicken wings in a single layer on prepared baking sheet.
Bake for 30 minutes or until juices run clear when chicken is tested with a paring knife.