Makes 20 servings Calories 20 Prep Time 10 minutes Total Time 1 hour Made with Splenda® Stevia Sweetener
Ingredients
5 Roma tomatoes
2 large oranges, peeled and diced
1 small sweet onion, peeled and chopped
1 jalapeno pepper, seeded and minced
¼ cup fresh orange juice
2 tablespoons fresh lime juice
4 packets Splenda® Stevia Sweetener
1 tablespoon chopped fresh cilantro
1 teaspoon salt
Nutrition Info Per Serving
Serving Size: ¼ cup salsa
Calories
20
Total Fat
0g
Saturated Fat
0g
Cholesterol
0mg
Sodium
120mg
Total Carbs
5g
Dietary Fiber
1g
Sugars
3g
Added Sugars
0g
Protein
0g
Instructions
In a small saucepan, bring water to a boil. With a sharp knife, cut a small x on the blossom end of the tomatoes. Blanch tomatoes for 45 seconds, then rinse with cold water. (This makes them easy to peel. Alternately, leave the skins on.) Peel and dice tomatoes.
In a bowl, combine all ingredients and mix thoroughly. Let stand at room temperature for about 1 hour to blend flavours.
