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Teriyaki Sauce

Name: Teriyaki Sauce
Prep time: 15 min
Total time: 15 min
Cuisine: Sauces & Condiments
Ingredients: 3 packets Splenda® Stevia Sweetener; 2 tablespoons cornstarch; 1 cup beef, chicken, or vegetable broth; ⅓ cup soy sauce; 1 tablespoon pineapple juice; 1 tablespoon red wine vinegar; ¼ teaspoon sesame oil; 1 tablespoon fresh garlic, finely chopped; 2 teaspoons fresh ginger, finely chopped; ¼ teaspoon grated orange zest

Makes 8 servings Calories 20 Prep Time 15 minutes Total Time 15 minutes Made with Splenda® Stevia Sweetener

Ingredients

3 packets Splenda® Stevia Sweetener

2 tablespoons cornstarch

1 cup beef, chicken, or vegetable broth

⅓ cup soy sauce

1 tablespoon pineapple juice

1 tablespoon red wine vinegar

¼ teaspoon sesame oil

1 tablespoon fresh garlic, finely chopped

2 teaspoons fresh ginger, finely chopped

¼ teaspoon grated orange zest

Nutrition Info Per Serving

Serving Size: 2 tablespoons sauce

Calories	20
Total Fat	0g
Saturated Fat	0g
Cholesterol	0mg
Sodium	850mg
Total Carbs	3g
Dietary Fiber	0g
Sugars	1g
Protein	1g

Instructions

In a small saucepan, whisk together all ingredients over medium-high heat; stirring until smooth.
Bring to a boil and continue stirring constantly for 1 minute.
Remove from heat and use immediately or refrigerate for later use.